Chicken Caesar Smash Tacos
Ingredients
4 small flour tortillas
2 cups romaine lettuce, shredded
CAESAR SALAD DRESSING
3 anchovy fillets, mashed
2 tsp dijon mustard
2 garlic cloves, minced
¼ cup freshly grated parmesan + more to garnish
1 tsp worcestershire sauce
1 cup mayonnaise
2 tbsp freshly squeezed lemon juice, from one lemon
1 tsp salt and pepper to taste
TACO FILLING
1 lb ground chicken
2 tsp garlic powder
2 tsp smoked paprika
1 tbsp salt and pepper to taste
¼ cup panko breadcrumbs
Directions
- In a large bowl, make your salad dressing by adding your ingredients and whisking until combined.
- Add your romaine lettuce and toss until incorporated and set aside.
- In a large bowl, add your ground chicken, followed by the spices. Mix until combined.
- Using a spatula, scoop your minced meat and place on one side of the taco. Top with breadcrumbs.
- Heat a large nonstick frying pan on high. Place taco meat side down. Once cooked, flip and cook until brown, then remove.
- Top your tacos with caesar salad, freshly grated parm, and serve.
© Florida City Gas. All rights reserved.
© Florida City Gas. All rights reserved.
